Eighteen days course would include sessions as follows:
S.No. | Food | Includes |
---|---|---|
1 | Pizza | Thin Crust Pizza (Multiple flour) |
Thick Crust Pizza (Cold Fermentation) | ||
Regular Pizza Market Style (Quick Method) | ||
Garlic Bread | ||
2 | Pizza Sauce | Indian Tomato Sauce (Cooking Method) |
Italian Tomato Sauce ( No Cooking Method) | ||
Red Bell Pepper Sauce ( Grilling Method) | ||
Pesto | ||
3 | Burgers Buns with | Regular Patty |
Beans Patty | ||
Mushroom Patty | ||
Corn Spinach Patty | ||
4 | Pull Apart | |
5 | Stuffed Soft Bread | |
6 | Korean Buns | |
7 | Grilled Sandwich | |
8 | Sub Loaf | |
9 | Vada Pav | |
10 | Bao Buns | |
11 | Panini | |
12 | Shokupan (Milk Bread- Yudane/ Tangzhong) |
S.No. | Food | Included |
---|---|---|
1 | Pasta | Penne with Red Sauce |
Fusilli With White Sauce | ||
Aglio E Olio | ||
2 | Salads | Cold Salad |
Som Tam | ||
Russian | ||
3 | Mocktails | Mojito |
Grape Fruit | ||
Grenadine | ||
Passion Fruit | ||
4 | Shakes | Amaretto |
Caramel | ||
Hazlenut | ||
5 | Coffee | Hot Coffee (Beans) |
Cold Coffee (Beans) |
Other Details | |
---|---|
Total Days | 18 |
Total Fee | Rs.35000 |
Class Time
New Batches
Start from: April 04, 2025
End : April 24, 2025
Timing : 10:00 AM – 02:00 PM